El Suquet de l Almirall Restaurant in Barcelona

El Suquet de l'Almirall Restaurant is still runned by a friendly family. Best dishes range from xató salad during february and march, black rice arròs negre de Palafrugell and a variety of affordable menus, including a selection of tapas, a gargantuan taster menu, and the pica-pica menu, which includes roast red peppers with anchovies, a bowl of steamed cockles and clams, and a great dish of fideuà with lobster.