Best Chef and Best Restaurant 1997, part of Gourmetour Guide and Member of Relais & Châteaux (Relais Gourmand) since 1991 and part of the Traditions & Qualité Club, Les Grandes Tables du Monde, Santi Santamaria has been rated with 3 stars by Michelin Guide since year 2000 and top class comfort and pleasent restasurant.
This restaurant has become a reference around the world with creative cuisine and respect to the Catalan traditional roots. The restaurant and hotel has been designed by Francesc Rife.
It is worth a journey but be aware to book in advance.